The Miramar Crouesty’s special dietary restaurant makes the start of a weight-loss regime as pleasant as possible. At the Ruban Bleu, we care about your tastebuds as well as your figure. Our chef collaborates with our dieticians to create low-calorie from the bounty of land and sea.

Potage julienne Darblay
Maltese Cream of Asparagus « Breton Langoustines »
Gazpacho with smoked halibut
Young vegetables à la Grecque, asparagus in coriander
Quenelles of mentholated melon, watermelon coulis
Apple slice and crabmeat cocktail

Scottish salmon, tomatoes in vinaigrette, vegetable vermicelli
Grilled sole with tartar sauce
Steamed cod, bok choi and lemongrass
Poultry brochette, aubergines, courgettes and spiced couscous
Veal grenadine, sage jus
Grilled sirloin steak. tarragon mustard sauce

12 Gulf oysters
6 n°0 oysters
Buisson of Breton langoustines
Seafood platter
Grilled Breton lobster, market vegetables

All veal and beef is exclusively from meat-producing breeds or labelled of French origin.